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Go Natural Herb

Chia Seeds Chia Seeds
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Chia seeds are the edible seeds of Salvia hispanica, a flowering plant in the mint family native to Central America, or of the related Salvia columbariae of the southwestern United States and Mexico. Chia seeds are oval and gray with black and white spots, having a diameter around 1 millimetre...
₹240.00
Ex Tax:₹240.00
Elaichi Badi (Black Cardamom) Elaichi Badi (Black Cardamom)
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Elettaria cardamomum, commonly known as green or true cardamom, is a herbaceous, perennial plant in the ginger family, native to southern India. It is the most common of the species whose seeds are used as a spice called cardamom...
₹450.00
Ex Tax:₹450.00
Black raisins are made by drying out black Corinth seedless grapes under the sun or in a dehydrator. They have a darker colour compared to the other raisin...
₹315.00
Ex Tax:₹315.00
Nigella sativa is an annual flowering plant in the family Ranunculaceae, native to the Indian Subcontinent and West Asia. N. sativa grows to 20–30 cm. It's usually lightly toasted and then ground or used whole to add flavor to bread or curry dishes. Some people also eat the seeds raw or mix them wit..
₹350.00
Ex Tax:₹350.00
Kashmiri Lehsun (Mountain Garlic) Kashmiri Lehsun (Mountain Garlic)
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It has a hard, golden-brown husk and looks like an individual clove of garlic. It has a rounded, bulbous shape with a stiff, flattened portion on one side coming to a point at the tail end of the clove. The hardened outer layers form a protective husk for the bulb while it develops in sub-zero degre..
₹240.00
Ex Tax:₹240.00
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